My husband Marcus is an incredible cook -- far better than I could ever hope to be. Apparently, back in England, when he was just out of school, he worked as a chef on a dive boat (yeah, wrap your mind around THAT: diving off the coast of England. I turn blue just thinking about it). Anyway, since he was responsible for the nutritional well-being of hungry divers as they came in from the deep, he managed to hone his culinary skills to perfection. It's true when I say the top two reasons my parents visit us are (a) Alex, and (2), Marcus' cooking. I take solace in the fact that I do come in at a not-too-distant third.
So anyway, tonight, when we decided to try Alex on solid foods for the first time, it was only natural that Marcus be the one to mix up her cereal. With his usual finesse, he skillfully mixed rice cereal with a bit of her formula to the perfect consistency. And eagerly, we began to feed Alex solids for the first time:
I'm still trying to convince Marcus not to take it personally.